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Thursday Night Dinner at KYC - A taste of Northern Italy
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About this event
Dinner Menu - August 22nd
A Taste of Northern Italy
Freshly Baked Rosemary Focaccia Bread
Barbecued Assorted Italian Sausages from Bosa Foods
Grilled Polenta (cornmeal dish) with Fresh Tomato & Mushroom Sauce
and/or
Tomato Parmesan Risotto (old family recipe)
Insalade Verde (Salad Greens) with Lemon Olive Oil Drizzle
Pizzelle (Italian Waffle Cookies) with Vanilla Ice Cream
Cost: $25.00
Please reserve your dinner ticket and pay online by Wednesday evening so we know how much food to buy.
Thanks!
The KYC Bar will be open 6pm-9pm, with food being served between 7:30pm and 8pm after the sailors and paddlers return to shore. RSVPs are required.
Event Contact(s)
Izel Caglar
Registration Info
Registration is required
Payment In Full In Advance Only
Invalid Quantity