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Kitsilano Yacht Club
Vancouver's Neighbourhood Yacht Club since 1934
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Thursday Night Dinner - Members & Guests

Book Dinner Now!

Dear KYC Members,
 
The lazy, hazy, days of summer are here! Hope to see you at the club, sailing, paddling, swimming or socializing in the sunshine and the warmth. No craft beer this week but, as preparation for the Kits Invitational Regatta taking place on the weekend will be fully underway, there just might be a different beer treat on tap.
 
As usual, Nelson and Ed have a great dinner planned for us:
 
Real Deal BBQ Pulled Pork

Served in a bun with North Carolina Mustard Sauce and with Coleslaw and Corn Chips
 

OR
 
Deep Fried Cornmeal Crusted Snapper Po Boy

Served in a bun served with Remoulade Sauce, tomato, lettuce and with Coleslaw and Corn Chips
 
OR
 
Vegetarian: Nachos

With diced tomatoes, black beans, corn, pickled peppers, red onions, green peppers, cheese, cilantro and garnished with Sour Cream and Lime Wedge and a Side of Coleslaw.
 
Mini Cream Puffs with Chocolate Drizzle.
 
The cost is $20.00 per person, cash.
 
Register by 5p.m. on July 3rd and please include your choice of main course. You can register on your mobile device or your computer.  Go to http://www.kitsilanoyachtclub.com/, click the Book Dinner Now! button.
 
5:30p.m. – the bar will be open
7:30p.m. – dinner will be served - (Sunset is 9:19)

 
Looking forward to seeing you at the club!
 
Rosemary and Colm

When:
Thursday, July 5, 2018
Where:
Kitsilano Yacht Club
www.kitsilanoyachtclub.com
2401 Point Grey Road
Vancouver, BC  V6K1A1

Canada
Contact:
KYC Caterer
Category:
Dinners
Registration is closed
The cost is $20.00 per person, cash payable to the caterer.
Register by 5p.m. on Tuesday, July 3rd and please include your choice of main course.
Cancellation Policy:
Cancellations after the cutoff date for registrations will be charged cost of dinner and this may be added to your KYC account as dues.
Activities/Items    (Click the down-arrow to the left of the activity/item to view the details)
Real Deal BBQ Pulled Pork - $20.00 Per Person, Cash Payable To The Caterer
Deep Fried Cornmeal Crusted Snapper Po Boy - $20.00 Per Person, Cash Payable To The Caterer
Nachos - $20.00 Per Person, Cash Payable To The Caterer