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Kitsilano Yacht Club
Vancouver's Neighbourhood Yacht Club since 1934
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7pm Catered Dinner in Advance of the AGM

Book Dinner Now


Kitsilano Yacht Club by-laws state, “An Annual General Meeting shall be held at 8:00pm on the third Thursday of October each year in the Clubhouse at 2401 Point Grey Road, Vancouver.”  At this business meeting, we will review the minutes of last year; deal with any business arising from the 2016 minutes; Club Officers and our Treasurer, will present their reports to the members; new business items will be addressed and the final agenda item for the evening will be the election of officers for 2018.  This is an important evening for the club and all members are encouraged to attend.

 

While this is a business meeting, we will still have time to visit and catch-up with each other and enjoy another excellent meal provided by Nelly’ Catering. 

 

For our dining pleasure, Nelson and Ed will be preparing:

 

Kale and cabbage salad with cranberries and honey mustard dressing

 

Classic Beef Stew with Mashed potatoes 

                Or

Mushroom Ragu over Soft Polenta

 

And for dessert, chocolate and vanilla cup cakes 


The cost is $17.50 per person, cash payable to the caterer.


Register by 5p.m. on October 17 and please include your choice of main course. You can register on your mobile device or your computer.  Go to http://www.kitsilanoyachtclub.com/, click the Book Dinner Now! button.

 

6p.m. – the bar will be open

7:00 – dinner will be served - (Sunset, sadly, is at 6:13p.m.)

 

Looking forward to seeing you at the club!

When:
Thursday, October 19, 2017
Where:
Kitsilano Yacht Club
www.kitsilanoyachtclub.com
2401 Point Grey Road
Vancouver, BC  V6K1A1

CANADA
Contact:
KYC Caterer
Category:
Dinners
Registration is required
The cost is $17.50 per person, cash payable to the caterer.
Register by 5p.m. on Tuesday, October 17 and please include your choice of main course.
Registration cancellations will be accepted until Tuesday, October 17, 2017 at 5:00 PM
Cancellation Policy:
Cancellations after the cut off date for registrations will be charged cost of dinner.
Activities/Items    (Click the down-arrow to the left of the activity/item to view the details)
Classic Beef Stew - $17.50 Per Person, Cash Payable To The Caterer
Mushroom Ragu - $17.50 Per Person Cash Payable To The Caterer