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Thursday Night Dinner - Members & Guests
Registration is now closed!
This Week's Menu From KYC and Chef Ed
Mixed Green Garden Salad or Potato Salad
Sockeye Salmon Burger
OR
BBQ Pork Ribs
Dessert - Peach cobbler
And, to celebrate National Ice Cream month, stop by the Staff Captain’s Ice Cream Sundae Bar!
The end of July, sunshine, the ocean, the deck at Kits, a barbeque and ice cream – what more can be said?
The cost is $17.50 per person, cash payable to the caterer.
Register by 5p.m. on July 25 and please include your choice of main course. You can register on your mobile device or your computer. Go to http://www.kitsilanoyachtclub.com/, click the Book Dinner Now! button.
4p.m. – the bar will be open
7:30 – 7:45p.m. – dinner will be served - (Sunset is 8:58)
Looking forward to seeing you at the club!
Rosemary and Colm
Registration is closed
Registration cancellations will be accepted until Tuesday, July 25, 2017 at 5:00 PM