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Thursday Night Dinner - Members & Guests
This week's menu from KYC and Chef Ed
Caesar Salad served with
Smoked Roast Beef with BBQ Sauce
Blue Cheese Slaw
Jalapeno Cornbread
OR
Pan Seared Salmon
Potato Croquette
Sauté’ Spinach
OR
Vegetarian - Grilled Polenta Cakes with Mushrooms Ragout
Dessert - Fresh Fruit Tray
The solstice was Tuesday, June 20th and now the whole summer stretches out before us! Long evenings with beautiful light, sunsets, warmth, and extra time with family and friends; the pace of life seems to change for the summer. Sailors and paddlers will be enjoying the water while the deck is waiting to welcome our social members. Come down to the club, enjoy the evening and another wonderful meal from Chef Ed, Nelson and Yuiko.
The cost is $17.50 per person, cash payable to the caterer.
Register by 5p.m. on June 20 and please include your choice of main course. You can register on your mobile device or your computer. Go to http://www.kitsilanoyachtclub.com/, click the Book Dinner Now! button.
4p.m. – the bar will be open
7:30 – 7:45p.m. – dinner will be served - (Sunset is 9:21p.m.)
Looking forward to seeing you at the club!
Rosemary and Colm
Registration is closed
Registration cancellations will be accepted until Tuesday, June 20, 2017 at 5:00 PM